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Fatty acid composition of membranes of L-forms ofStreptococcus faecalisandProteus mirabiliscultured at different osmolalities

✍ Scribed by John Z. Montgomerie; George M. Kalmanson; Lucien B. Guze


Publisher
Springer
Year
1981
Tongue
English
Weight
222 KB
Volume
6
Category
Article
ISSN
0343-8651

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