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Fatty acid composition and bacterial community changes in the rumen fluid of lactating sheep fed sunflower oil plus incremental levels of marine algae

✍ Scribed by P.G. Toral; A. Belenguer; K.J. Shingfield; G. Hervás; V. Toivonen; P. Frutos

Book ID: 117974058
Publisher: American Dairy Science Association
Year: 2012
Tongue: English
Weight: 469 KB
Volume: 95
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.2011-4561

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