✦ LIBER ✦

Fatty acid-binding protein in bovine Longissimus dorsi muscle

✍ Scribed by K. Kirby Moore; P.J. Cameron; P.A. Ekeren; S.B. Smith

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Glycogen concentrations in bovine longis

✍ K Immonen; R.G Kauffman; D.M Schaefer; E Puolanne 📂 Article 📅 2000 🏛 Elsevier Science 🌐 English ⚖ 120 KB

Proteomic changes involved in tenderizat

✍ Rita Polati; Michele Menini; Elisa Robotti; Renato Millioni; Emilio Marengo; Enr 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 725 KB

The relationship between ATP and R-value

✍ K.C. Koh; T.D. Bidner; K.W. McMillin; M.B. Kim 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 503 KB

Tenderization and fragmentation of myofi

✍ Han-Gyol Shin; Young-Min Choi; Ho-Kyoung Kim; Youn-Chul Ryu; Sang-Hoon Lee; Byou 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 230 KB

The fatty acid and phospholipid composit

✍ Jeffrey D. Wood; David Lister 📂 Article 📅 1973 🏛 John Wiley and Sons 🌐 English ⚖ 433 KB

Dietary influence on the m. longissimus

✍ T.D. Turner; L. Karlsson; C. Mapiye; D.C. Rolland; K. Martinsson; M.E.R. Dugan 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 189 KB