✦ LIBER ✦
Fatty acid and DNA analyses of Permian bacteria isolated from ancient salt crystals reveal differences with their modern relatives
✍ Scribed by Russell H. Vreeland; William D. Rosenzweig; Tim Lowenstein; Cindy Satterfield; Antonio Ventosa
- Publisher
- Springer
- Year
- 2005
- Tongue
- English
- Weight
- 305 KB
- Volume
- 10
- Category
- Article
- ISSN
- 1431-0651
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