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Fat content increases the lethality of ultra-high-pressure homogenization on Listeria monocytogenes in milk

✍ Scribed by A.X. Roig-Sagués; R.M. Velázquez; P. Montealegre-Agramont; T.J. López-Pedemonte; W.J. Briñez-Zambrano; B. Guamis-López; M.M. Hernandez-Herrero

Book ID: 117972879
Publisher: American Dairy Science Association
Year: 2009
Tongue: English
Weight: 240 KB
Volume: 92
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.2009-2495

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