Fast quality monitoring of oil from prefried and fried foods by focused microwave-assisted Soxhlet extraction

✍ Scribed by J.L. Luque-Garcı́a; J. Velasco; M.C. Dobarganes; M.D. Luque de Castro

• Book ID: 108433595
• Publisher: Elsevier Science
• Year: 2002
• Tongue: English
• Weight: 149 KB
• Volume: 76
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/s0308-8146(01)00293-x