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Fast method for capsaicinoids analysis from Capsicum chinense fruits

✍ Scribed by Sganzerla, Marla (author);Coutinho, Janclei Pereira (author);de Melo, Arlete Marchi Tavares (author);Godoy, Helena Teixeira (author)


Book ID
126918706
Publisher
Elsevier Ltd
Year
2014
Tongue
English
Weight
558 KB
Volume
64
Category
Article
ISSN
0963-9969

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