Farmed and wild fish in the prevention of cardiovascular diseases: Assessing possible differences in lipid nutritional values

✍ Scribed by C. Cahu; P. Salen; M. de Lorgeril

• Book ID: 117638477
• Publisher: Elsevier Science
• Year: 2004
• Tongue: English
• Weight: 669 KB
• Volume: 14
• Category: Article
• ISSN: 0939-4753
• DOI: 10.1016/s0939-4753(04)80045-0