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Family Fare: A Guide to Good Nutrition, HG-1: revised 1970, U.S. Department of Agriculture. Single copies available free from Office of Information, USDA, Washington, D.C., 20250; 45 cents from the Superintendent of Documents, Washington, D.C., 20402

Book ID: 119444606
Publisher: Elsevier
Year: 1970
Tongue: English
Weight: 185 KB
Volume: 2
Category: Article
ISSN: 0022-3182
DOI: 10.1016/s0022-3182(70)80170-4

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