✦ LIBER ✦

Family conditions and dietary control in phenylketonuria

✍ Scribed by G. M. Olsson; S. M. Montgomery; J. Alm

Publisher: Springer
Year: 2007
Tongue: English
Weight: 282 KB
Volume: 30
Category: Article
ISSN: 0141-8955
DOI: 10.1007/s10545-007-0493-2

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Family conditions and dietary control in

Family conditions and dietary control in IEMs

✍ Peter Burgard 📂 Article 📅 2007 🏛 Springer 🌐 English ⚖ 137 KB

Dietary long-chain polyunsaturated fatty

Dietary long-chain polyunsaturated fatty acid supplementation in infants with phenylketonuria: a randomized controlled trial

✍ B. Koletzko; T. Sauerwald; H. Demmelmair; M. Herzog; U. von Schenck; H. Böhles; 📂 Article 📅 2007 🏛 Springer 🌐 English ⚖ 300 KB

The effect of dietary fat and fiber on s

The effect of dietary fat and fiber on serum estrogen concentrations in premenopausal women under controlled dietary conditions

✍ Barry R. Goldin; Margo N. Woods; Donna L. Spiegelman; Christopher Longcope; Ann 📂 Article 📅 1994 🏛 John Wiley and Sons 🌐 English ⚖ 625 KB

Intellectual and school performance in a

Intellectual and school performance in adolescents with phenylketonuria according to their dietary compliance

✍ J. Zeman; A. Pijackova; J. Behulova; O. Urge; D. Saligova; J. Hyanek 📂 Article 📅 1996 🏛 Springer 🌐 English ⚖ 232 KB

Preadolescents’ and Parents’ Dietary Cop

Preadolescents’ and Parents’ Dietary Coping Efficacy During Behavioral Family-Based Weight Control Treatment

✍ Kelly R. Theim; Meghan M. Sinton; Richard I. Stein; Brian E. Saelens; Sucheta C. 📂 Article 📅 2011 🏛 Springer US 🌐 English ⚖ 240 KB

Decreased vigilance and neurotransmitter

Decreased vigilance and neurotransmitter synthesis after discontinuation of dietary treatment for phenylketonuria in adolescents

✍ H. C. Lou; F. Güttler; C. Lykkelund; P. Bruhn; A. Niederwieser 📂 Article 📅 1985 🏛 Springer 🌐 English ⚖ 337 KB

Four adolescent or young adult patients with phenylketonuria were examined before and after discontinuation of dietary treatment. Plasma and CSF phenylalanine concentrations increased about two-fold in three patients. In these patients the CSF concentration of the dopamine and serotonin metabolites