Factors Influencing Mass Transfer During Immersion Cold Storage of Apples in NaCl/Sucrose Solutions

✍ Scribed by T. Lucas; J. Francois; P. Bohuon; A.L. Raoult-Wack

• Book ID: 115610378
• Publisher: Elsevier Science
• Year: 1999
• Tongue: English
• Weight: 145 KB
• Volume: 32
• Category: Article
• ISSN: 1096-1127
• DOI: 10.1006/fstl.1999.0556