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Factors influencing capnography in the bain circuit

โœ Scribed by Nikolaus Gravenstein; Samsun Lampotang; Jan E. W. Beneken


Publisher
Springer
Year
1985
Tongue
English
Weight
298 KB
Volume
1
Category
Article
ISSN
0748-1977

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Factors influencing molting in the crayf
โœ Bittner, George D. ;Kopanda, Richard ๐Ÿ“‚ Article ๐Ÿ“… 1973 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 750 KB

## Abstract Molting frequency is increased and intermolt period is decreased by autotomizing the chelipeds and/or walking legs of crayfish (__Procambarus clarki__) kept under constant environmental conditions. The increase in molting frequency cannot be explained by a loss of body mass since other