Factors Controlling the Deterioration of the Spiny Dogfish Squalus acanthias, during iced storage
β Scribed by E. BILINSKI; R. E. E. JONAS; M. D. PETERS
- Book ID
- 108806299
- Publisher
- Institute of Food Technologists
- Year
- 1983
- Tongue
- English
- Weight
- 596 KB
- Volume
- 48
- Category
- Article
- ISSN
- 0022-1147
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π SIMILAR VOLUMES
The release of alanine by dogfish (Squalus acanthias) skeletal muscle was assayed in vivo and alanine biosynthesis was characterized in vitro. Amino acid analyses of blood drawn from dorsal aorta and caudal vein indicated that after one day of starvation only alanine was released by tail muscle in s
## Abstract Evidence is presented demonstrating that in the dogfish, __Squalus acanthias__, Dβglucose is transported from the blood to the ocular fluid compartments by a mechanism that is consistent with carrierβfacilitated transport. Across the dogfish aqueous barrier Dβglucose is transported 8.4