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Factors Affecting Quality and Postharvest Properties of Vegetables: Integration of Water Relations and Metabolism

✍ Scribed by GALINDO, FEDERICO GÓMEZ; HERPPICH, WERNER; GEKAS, VASSILIS; SJÖHOLM, INGEGERD


Book ID
120666761
Publisher
Taylor and Francis Group
Year
2004
Tongue
English
Weight
274 KB
Volume
44
Category
Article
ISSN
1040-8398

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