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Factors Affecting Characteristics, Composition, and Quality of Skimmilk Cheese

โœ Scribed by Hargrove, R.E.; McDonough, F.E.; Tittsler, R.P.


Book ID
122609092
Publisher
American Dairy Science Association
Year
1967
Tongue
English
Weight
668 KB
Volume
50
Category
Article
ISSN
0022-0302

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