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Factors Affecting Amine Production by a Selected Strain of Lactobacillus bulgaricus

✍ Scribed by HARISH CHANDER; V. K. BATISH; S. BABU; R. S. SINGH


Book ID
108814220
Publisher
Institute of Food Technologists
Year
1989
Tongue
English
Weight
337 KB
Volume
54
Category
Article
ISSN
0022-1147

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