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Extruded Soybeans and Corn Gluten Meal as Supplemental Protein Sources for Lactating Dairy Cattle

โœ Scribed by Annexstad, R.J.; Stern, M.D.; Otterby, D.E.; Linn, J.G.; Hansen, W.P.


Book ID
122004736
Publisher
American Dairy Science Association
Year
1987
Tongue
English
Weight
654 KB
Volume
70
Category
Article
ISSN
0022-0302

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