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Extraction of Thermodynamic Data from Ternary Diffusion Coefficients. Use of Precision Diffusion Measurements for Aqueous Lysozyme Chloride−NaCl at 25 °C To Determine the Change of Lysozyme Chloride Chemical Potential with Increasing NaCl Concentration Well into the Supersaturated Region †

✍ Scribed by Annunziata, Onofrio; Paduano, Luigi; Pearlstein, Arne J.; Miller, Donald G.; Albright, John G.


Book ID
127095729
Publisher
American Chemical Society
Year
2000
Tongue
English
Weight
271 KB
Volume
122
Category
Article
ISSN
0002-7863

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