𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Extraction of protein from forages and comparison of two methods to determine its concentration

✍ Scribed by Messman, Mike A.; Weiss, Bill P.

Book ID
126153706
Publisher
American Chemical Society
Year
1993
Tongue
English
Weight
594 KB
Volume
41
Category
Article
ISSN
0021-8561

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

Determination of extractable and bound c
Determination of extractable and bound condensed tannin concentrations in forage plants, protein concentrate meals and cereal grains
✍ T H Terrill; A M Rowan; G B Douglas; T N Barry πŸ“‚ Article πŸ“… 1992 πŸ› John Wiley and Sons 🌐 English βš– 774 KB

## Abstract A procedure was developed for extraction of β€˜free’ condensed tannins (CT) using a mixture of acetone/water/diethyl ether (4.7:2.0:3.3), followed by extraction of protein‐bound and fibre‐bound CT using boiling sodium dodecyl sulphate containing 2‐mercaptoethanol (SDS). CT concentrations