Extraction of carbon 14-labeled compound
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Coetzee, J. ;van der Merwe, C. F.
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Article
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1989
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Wiley (John Wiley & Sons)
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English
⚖ 528 KB
Loss of 14C-labeled compounds from bean leaf tissue was monitored during all the stages of routine specimen preparation. No significant differences in extraction were associated with the use of acetone, ethanol, or dioxane as dehydration fluids. Fixation at low temperature increased the loss of labe