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Extraction of Fe(III) from phosphoric acid by HDDNSA

โœ Scribed by Mohammad I. El-Khaiary


Publisher
John Wiley and Sons
Year
1997
Tongue
English
Weight
297 KB
Volume
20
Category
Article
ISSN
0930-7516

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Extraction of amino acids from protein h
โœ J. Sandeaux; R. Sandeaux; C. Gavach; H. Grib; T. Sadat; D. Belhocine; N. Mameri ๐Ÿ“‚ Article ๐Ÿ“… 1998 ๐Ÿ› Wiley (John Wiley & Sons) ๐ŸŒ English โš– 274 KB ๐Ÿ‘ 1 views

Protein hydrolysates were obtained by acid hydrolysis from animal or human residues, such as poultry feathers, ox blood and human hair. After neutralization and discolouration with active charcoal, the hydrolysates were treated by successive electrodialysis (ED) in order to extract amino acids into