✦ LIBER ✦
Extraction of anthocyanins and flavan-3-ols from red grape pomace continuously by coupling hot water extraction with a modified expeller
✍ Scribed by Monrad, Jeana K.; Suárez, Manuel; Motilva, Maria Jose; King, Jerry W.; Srinivas, Keerthi; Howard, Luke R.
- Book ID
- 123316327
- Publisher
- Elsevier Science
- Year
- 2014
- Tongue
- English
- Weight
- 919 KB
- Volume
- 65
- Category
- Article
- ISSN
- 0963-9969
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