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Extensive carboxypeptidase digestion of clam α-paramyosin. The effect on the size and solubility of the residual protein

✍ Scribed by Deborah A. Cordes; Robert W. Cowgill


Book ID
113125984
Publisher
Elsevier Science
Year
1979
Weight
342 KB
Volume
577
Category
Article
ISSN
0005-2795

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