Extension of the chilled storage life of smoked blue cod (Parapercis colias) by carbon dioxide packaging

✍ Scribed by NICHOLASS PENNEY; R. GRAHAM BELL; TRACEY L. CUMMINGS

• Book ID: 108820123
• Publisher: John Wiley and Sons
• Year: 2007
• Tongue: English
• Weight: 680 KB
• Volume: 29
• Category: Article
• ISSN: 0950-5423
• DOI: 10.1111/j.1365-2621.1994.tb02058.x