✦ LIBER ✦
EXTENDING THE SHELF LIFE OF FRESH-CUT TOMATO USING BY-PRODUCT FROM CHEESE INDUSTRY
✍ Scribed by L. AHMED; A.B. MARTIN-DIANA; D. RICO; C. BARRY-RYAN
- Book ID
- 111340940
- Publisher
- John Wiley and Sons
- Year
- 2011
- Tongue
- English
- Weight
- 373 KB
- Volume
- 36
- Category
- Article
- ISSN
- 0145-8892
No coin nor oath required. For personal study only.