✦ LIBER ✦
Extending Beef Bullock Restructured Steaks with Soy Protein, Wheat Gluten or Mechanically Separated Beef
✍ Scribed by M.F. MILLER; G.W. DAVIS; S.C. SEIDEMAN; T.L. WHEELER; C.B. RAMSEY
- Book ID
- 108811549
- Publisher
- Institute of Food Technologists
- Year
- 1986
- Tongue
- English
- Weight
- 571 KB
- Volume
- 51
- Category
- Article
- ISSN
- 0022-1147
No coin nor oath required. For personal study only.