✦ LIBER ✦
Expression of the catalase gene katA in starter culture Lactobacillus plantarum TISTR850 tolerates oxidative stress and reduces lipid oxidation in fermented meat product
✍ Scribed by W Noonpakdee; S Sitthimonchai; S Panyim; S Lertsiri
- Book ID
- 113645021
- Publisher
- Elsevier Science
- Year
- 2004
- Tongue
- English
- Weight
- 195 KB
- Volume
- 95
- Category
- Article
- ISSN
- 0168-1605
No coin nor oath required. For personal study only.