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Expression of arabinogalactan proteins during tomato fruit ripening and in response to mechanical wounding, hypoxia and anoxia

✍ Scribed by Sotirios Fragkostefanakis; Faten Dandachi; Panagiotis Kalaitzis


Book ID
113855076
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
677 KB
Volume
52
Category
Article
ISSN
0981-9428

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