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Exposure to magnetic resonance imaging does not produce taste aversion in rats

โœ Scribed by James M. Messmer; Joseph H. Porter; Panos Fatouros; Uma Prasad; Marshal Weisberg


Book ID
118353240
Publisher
Elsevier Science
Year
1987
Tongue
English
Weight
306 KB
Volume
40
Category
Article
ISSN
0031-9384

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โœ Frank S. Prato; Jane M. Wills; J. Roger; H. Frappier; Dick J. Drost; Ting-Yim Le ๐Ÿ“‚ Article ๐Ÿ“… 1994 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 708 KB

We have previously reported that exposure of rats to low-field (0.15 T) magnetic resonance imaging (MRI) increases blood-brain barrier (BBB) permeability. However, a number of investigators have failed to observe this effect when high-field MRI (1.5 T or higher) is used. Therefore, we investigated w