✦ LIBER ✦
Explaining tolerance for bitterness in chocolate ice cream using solid chocolate preferences
✍ Scribed by Harwood, Meriel L.; Loquasto, Joseph R.; Roberts, Robert F.; Ziegler, Gregory R.; Hayes, John E.
- Book ID
- 123325855
- Publisher
- American Dairy Science Association
- Year
- 2013
- Tongue
- English
- Weight
- 455 KB
- Volume
- 96
- Category
- Article
- ISSN
- 0022-0302
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