Experimental simulation of oxygen profiles and their influence on baker's yeast production: I. One-fermentor system

✍ Scribed by A. P. J. Sweere; J. R. Mesters; L. Janse; K. Ch. A. M. Luyben; N. W. F. Kossen

• Book ID: 102768232
• Publisher: John Wiley and Sons
• Year: 1988
• Tongue: English
• Weight: 823 KB
• Volume: 31
• Category: Article
• ISSN: 0006-3592
• DOI: 10.1002/bit.260310609