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Experiences and challenges in the development of an organic HACCP system

✍ Scribed by R. Stanley; C. Knight; F. Bodnar

Book ID: 116791285
Publisher: Koninklijke Landbouwkundige Vereniging (KLV) / Royal Netherlands Society for Agricultural Sciences
Year: 2011
Tongue: English
Weight: 210 KB
Volume: 58
Category: Article
ISSN: 1573-5214
DOI: 10.1016/j.njas.2011.01.006

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