𝔖 Bobbio Scriptorium
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Expanding perceptions of subsistence fish consumption: Evidence of high commercial fish consumption and dietary mercury exposure in an urban coastal community

✍ Scribed by Erica L. Holloman; Michael C. Newman


Book ID
113894200
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
459 KB
Volume
416
Category
Article
ISSN
0048-9697

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