Expanded Tables for Conversion of a Proportion of Correct Responses (Pc to the Measure of Sensory Difference (d′) for the Triangular Method and the 3-Alternative Forced Choice Procedure

✍ Scribed by J. E. R. FRIJTERS

• Book ID: 108805548
• Publisher: Institute of Food Technologists
• Year: 1982
• Tongue: English
• Weight: 602 KB
• Volume: 47
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1982.tb11045.x