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Exopolysaccharide Production by Streptococcus salivarius ssp. thermophilus Cultures. 1. Conditions of Production

✍ Scribed by Gancel, Frederique; Novel, Georges


Book ID
123439033
Publisher
American Dairy Science Association
Year
1994
Tongue
English
Weight
334 KB
Volume
77
Category
Article
ISSN
0022-0302

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## Abstract The culture conditions for glutamate decarboxylase (GAD) production under submerged fermentation by __Streptococcus salivarius__ ssp. __thermophilus__ were investigated. The results indicated the optimum culture medium was composed as follows: 15.0 g L^βˆ’1^ of peptone, 12.5 g L^βˆ’1^ of be