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Exogenous enzymes added to untreated or ammoniated rice straw: Effects on in vitro fermentation characteristics and degradability

✍ Scribed by J.-S. Eun; K.A. Beauchemin; S.-H. Hong; M.W. Bauer

Book ID: 116219814
Publisher: Elsevier Science
Year: 2006
Tongue: English
Weight: 348 KB
Volume: 131
Category: Article
ISSN: 0377-8401
DOI: 10.1016/j.anifeedsci.2006.01.026

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## Abstract The study investigated the effects of adding an anaerobic fungus (__Piromyces__ sp FNG5; isolated from the faeces of a wild blue bull) to the rumen fluid of buffaloes consuming a basal diet of wheat straw and concentrates on __in vitro__ enzyme activities, fermentation and degradation o