Examination of wheat gluten by partial solubility methods. II.—Partition by dilute formic acid

✍ Scribed by P. Meredith; H. G. Sammons; A. C. Frazer

• Book ID: 102922863
• Publisher: John Wiley and Sons
• Year: 1960
• Tongue: English
• Weight: 730 KB
• Volume: 11
• Category: Article
• ISSN: 0022-5142
• DOI: 10.1002/jsfa.2740110607