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Evolution of the CIELAB and other spectrophotometric parameters during wine fermentation. Influence of some pre and postfermentative factors

✍ Scribed by R Gil-Muñoz; E Gómez-Plaza; A Martı́nez; J.M López-Roca


Book ID
117672614
Publisher
Elsevier Science
Year
1997
Tongue
English
Weight
211 KB
Volume
30
Category
Article
ISSN
0963-9969

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