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Evolution of available lysine and furosine contents in milk-based infant formulas throughout the shelf-life storage period

✍ Scribed by Emilia Ferrer; Amparo Alegría; Rosaura Farré; Pedro Abellán; Fernando Romero; Gonzalo Clemente


Publisher
John Wiley and Sons
Year
2003
Tongue
English
Weight
128 KB
Volume
83
Category
Article
ISSN
0022-5142

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