𝔖 Bobbio Scriptorium
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Evidence for a role of biosurfactants produced by Pseudomonas fluorescens in the spoilage of fresh aerobically stored chicken meat

✍ Scribed by Glen E. Mellor; Jessica A. Bentley; Gary A. Dykes


Book ID
113625738
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
241 KB
Volume
28
Category
Article
ISSN
0740-0020

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