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Evidence for a different metabolism of PC and PE in shoots and roots

✍ Scribed by Agnès Hocquellet; Jérome Joubès; Anne-Marie Perret; René Lessire; Patrick Moreau

Book ID
108245993
Publisher
Elsevier Science
Year
2005
Tongue
English
Weight
451 KB
Volume
43
Category
Article
ISSN
0981-9428

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We have studied the movement and metabolism of oligogalacturonides through shoots of tomato (Lycopersicon esculentum L. cv Rutgers). Oligomers of polygalacturonic acid were prepared by enzyme digestion and gel filtration. These were end-reduced with [3H]NaBH4, using an improved reaction method, to y