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Evapotranspiration of citrus as affected by soil water deficit and soil salinity

โœ Scribed by H. M. Plessis


Publisher
Springer
Year
1985
Tongue
English
Weight
653 KB
Volume
6
Category
Article
ISSN
0342-7188

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Transpiration/biomass ratio for carrots
โœ U. Schmidhalter; J. J. Oertli ๐Ÿ“‚ Article ๐Ÿ“… 1991 ๐Ÿ› Springer ๐ŸŒ English โš– 547 KB

The influence of salinity, nutrient level and soil aeration on the transpiration coefficient, defined as amount of water transpired/unit biomass produced (transpiration/biomass ratio) of carrots was investigated under non-limiting conditions with respect to water supply. Under optimum conditions an