✦ LIBER ✦
EVALUATION OF UREA-ACID SYSTEM AS A MEDIUM OF EXTRACTION FOR B-GROUP VITAMINS. Simplified Automated Analysis of Riboflavin in Food Products
✍ Scribed by R. B. ROY; J. SALPETER; D. L. DUNMIRE
- Book ID
- 108801494
- Publisher
- Institute of Food Technologists
- Year
- 1976
- Tongue
- English
- Weight
- 530 KB
- Volume
- 41
- Category
- Article
- ISSN
- 0022-1147
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