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Evaluation of the potential neurotoxicity of the food mycotoxins, ochratoxin a and fumonisin B1, using aggregating brain cell cultures

โœ Scribed by Zurich, M.G.; Monnet-Tschudi, R.; Schilter, B.; Huggett, A.; Honegger, R.


Book ID
122645074
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
99 KB
Volume
74
Category
Article
ISSN
0378-4274

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