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Evaluation of the Physical Structure of Fodder Beets, Potatoes, Pressed Beet Pulp, Brewers Grains, and Corn Cob Silage

✍ Scribed by D.L. De Brabander; J.L. De Boever; A.M. De Smet; J.M. Vanacker; C.V. Boucqué


Book ID
117978797
Publisher
American Dairy Science Association
Year
1999
Tongue
English
Weight
286 KB
Volume
82
Category
Article
ISSN
0022-0302

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