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Evaluation of the ISO 7932 standard for the enumeration of Bacillus cereus in foods

✍ Scribed by S.M. Schulten; P.H. in’t Veld; N.J.D. Nagelkerke; S. Scotter; M.L. de Buyser; P. Rollier; C. Lahellec

No coin nor oath required. For personal study only.

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