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Evaluation of the effects of egg yolk lipids upon plasma lipids in human subjects

✍ Scribed by S.D. Splitter; G.D. Michaels; G. Schlierf; P.D.S. Wood; L.W. Kinsell


Book ID
118946684
Publisher
Elsevier Science
Year
1968
Tongue
English
Weight
793 KB
Volume
17
Category
Article
ISSN
1532-8600

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