✦ LIBER ✦
Evaluation of the brabender quadrumat junior experimental flour mill for routine wheat testing
✍ Scribed by P. Meredith
- Publisher
- John Wiley and Sons
- Year
- 1967
- Tongue
- English
- Weight
- 390 KB
- Volume
- 18
- Category
- Article
- ISSN
- 0022-5142
No coin nor oath required. For personal study only.
✦ Synopsis
An automatic laboratory wheat-flour mill has been tested during four years with a range of New Zealand wheat varieties and qualities. Yields of flour and the usual analyses of the flours have been determined. It is concluded that the flour produced is sufficiently similar to that from an Allis-Chalmers experimental mill to be suitable for a large-scale wheat quality testing programme. The only important difference was in mixing tolerance of doughs from the two kinds of flours. Yield of flour from the mills was severely reduced as wear occurred during four years of testing.