✦ LIBER ✦
Evaluation of the anti-angiogenic potential of hydroxytyrosol and tyrosol, two bio-active phenolic compounds of extra virgin olive oil, in endothelial cell cultures
✍ Scribed by Carolina Fortes; Javier A. García-Vilas; Ana R. Quesada; Miguel Ángel Medina
- Book ID
- 113626744
- Publisher
- Elsevier Science
- Year
- 2012
- Tongue
- English
- Weight
- 904 KB
- Volume
- 134
- Category
- Article
- ISSN
- 0308-8146
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