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Evaluation of sensitivity and specificity of routine meat inspection of Danish slaughter pigs using Latent Class Analysis

✍ Scribed by Marianne Bonde; Nils Toft; Peter T. Thomsen; Jan Tind Sørensen


Book ID
113862428
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
122 KB
Volume
94
Category
Article
ISSN
0167-5877

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